Recurring heartburn, meal-related pain, uncomfortable fullness — many people attribute these symptoms to a “sensitive stomach,” while an ulcer may actually be present in the background. Gastric and duodenal ulcers are not simply the result of excess stomach acid. Their development involves stress, lifestyle factors, genetic predisposition, certain medications, and the presence of Helicobacter pylori. Modern treatment requires a comprehensive approach. Within this framework, increasing attention is being given to protecting and regenerating the mucosal lining — an area where chamomile (Matricaria recutita) may play a significant supportive role.
Gastric ulcer: more than simple heartburn
For a long time, ulcers were considered a “nervous disorder.” Later, bacteria were blamed. Today we know the picture is far more complex. Excess acid production, stress, lifestyle, Helicobacter pylori, and weakened mucosal defense mechanisms can all contribute to ulcer formation. Therefore, treatment cannot be one-dimensional.
Medically, an ulcer is defined as a localized defect of the gastrointestinal mucosa that extends beyond the muscularis mucosae and, in more severe cases, may penetrate deeper layers of the digestive tract wall. Gastric and duodenal ulcers are not superficial irritations but structural injuries that may cause pain, burning sensations, and meal-related discomfort, and if left untreated, may lead to bleeding or perforation.
How has the understanding of ulcer disease evolved?
Until the 1960s, ulcers were regarded primarily as psychosomatic conditions. In the 1970s, attention shifted toward lifestyle factors such as alcohol consumption, smoking, excessive coffee intake, and spicy foods.
In the 1980s, the discovery of the link between Helicobacter pylori and gastric and duodenal ulcers revolutionized treatment. Antibiotic therapy became the primary intervention.
Since the 2000s, however, a more nuanced understanding has emerged. Helicobacter pylori is present in many individuals without causing ulcers, and antibiotic treatment does not always provide lasting resolution. The role of stress, nervous system overload, and individual susceptibility has again gained prominence.
Underlying factors: acid, stress, and medication
Ulcer disease may be associated with genetic factors, increased acid secretion, environmental influences (smoking, alcohol), certain medications — particularly non-steroidal anti-inflammatory drugs (NSAIDs) — and severe stress.
The common denominator in all cases is impaired mucosal defense. When the balance between aggressive gastric acid and the protective capacity of the mucosa is disrupted, ulceration may develop. Therefore, modern therapeutic approaches focus not only on reducing acid but also on supporting mucosal regeneration.

The role of medicinal plants in mucosal protection
In phytotherapy, ulcer treatment is supported with herbs that have:
- anti-inflammatory properties
- antispasmodic effects
- local protective (demulcent, mucilage-rich) activity
- astringent effects due to tannin content
Chamomile (Matricaria recutita) belongs among these valuable medicinal plants.
Active compounds and effects of chamomile (Matricaria recutita)
The medicinally used part is the flower head. Chamomile is one of the best-known and safest medicinal plants, particularly effective in inflammatory conditions of the gastrointestinal tract.
Main active constituents include:
- 5–10% mucilage
- essential oil (chamazulene, α-bisabolol)
- flavonoids
Chamazulene and bisabolol possess strong anti-inflammatory activity, while flavonoids provide antioxidant and antispasmodic effects. The mucilage forms a protective coating over the mucosal surface, offering mechanical protection against acidic irritation.
In ulcer conditions, chamomile acts on multiple levels: it reduces inflammation, relieves spasms, supports regeneration, and exhibits mild antibacterial activity.
The rotating chamomile therapy
In gastric and duodenal ulcer cases, chamomile is traditionally applied as a tea using a specific method.
Prepare 3–3.5 dl (approximately 10–12 oz) of strong chamomile tea using 1 heaping tablespoon of dried flowers per 3 dl of hot water. Steep for 15–20 minutes. Drink the tea slowly in one sitting.
After drinking, lie on your stomach for 5 minutes. Then turn onto one side for 5 minutes, then onto your back for another 5 minutes, and finally onto the other side for 5 minutes.
This method allows the tea to reach and “wash” the entire inner surface of the stomach lining. If the location of inflammation is known, the positioning may be adjusted accordingly.
The therapy may be performed twice daily for approximately two weeks. Clinical experience suggests it can be an effective supportive method for promoting mucosal regeneration.
Lifestyle and stress: essential components of therapy
Chamomile therapy alone is insufficient if triggering factors persist. Smoking cessation, minimizing alcohol intake, reducing coffee consumption, maintaining regular and calm meals, and stress management are essential.
Modern understanding once again emphasizes the role of stress: nervous system overload can increase acid production and weaken mucosal defenses. Ulcer disease is therefore not caused by a single factor, but rather represents a complex imbalance.
Chamomile (Matricaria recutita), with its anti-inflammatory, antispasmodic, antibacterial, and mucosal-protective properties, may serve as a valuable adjunct in the comprehensive management of gastric and duodenal ulcers. When applied alongside appropriate lifestyle adjustments and medical supervision, it can support mucosal regeneration and help relieve symptoms.
It is important to emphasize that in the case of suspected or diagnosed ulcer disease, gastroenterological evaluation is essential. Herbal therapy should only be used as a complement to medical treatment.




